Italian Diabetic Meals in 30 Minutes or Less!

Italian Diabetic Meals in 30 Minutes or Less!

Editorial Reviews
Book Description
Every luscious Italian entree one can think of is here, madehealthy and diabetes-friendly thanks to food master RobynWebb. Who can resist sinking a fork into veal marsala orsalmon with leeks and mushrooms? Some of the 150 dishes arelow in carbs, and all of them are easy to fix-;many can becooked in one pan! It comes with complete nutritional analysisand meets all ADA guidelines. Meals include pastas, meats,vegetarian dishes, and light desserts, all with a taste of Tuscany.

About the Author

Robyn Webb, M.S. (Alexandria, VA) is an award-winning nutritionist and the associate editor and food columnist for Diabetes Forecast magazine. She has been on “CBS News with Dan Rather” and on the Food Network, as well as in Woman’s Day, among many other publications. She is the author of six cookbooks.

Italian Diabetic Meals in 30 Minutes or Less!,Robyn Webb,American Diabetes Association,1580402208,Cookery, Italian,Cooking,Cooking / Wine,Diabetes,Diabetes - Nutrition And Diet,Diet therapy,General,Health & Healing - Diabetic & Sugar Free,Italian Cookery,Quick and easy cookery,Recipes,Regional & Ethnic - Italian,Cooking / Diabetic & Sugar-Free,Health & wholefood cookery,Italy,National & regional cuisine

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