The Art of Pizza Making: Trade Secrets and Recipes
Editorial Reviews
Times Leader Newspaper, November 24, 1991
Creative engineer shares his pizza-making secrets:
A young man who grew up in a pizza-loving corner of Northeastern Pennsylvania has written a book about the art (and science) of creating his favorite food. The 27-year old Plains native is an engineer, which probably accounts for the scientific approach he has taken to make chewy, flavorful, mouth-watering pizza.
Book Description
This book is a comprehensive guide to all aspects of pizza making, for both the amateur pizza maker, and for those who would like to open their own pizzeria. It contains additional information not normally found in a cookbook such as trade secrets, where to buy ingredients wholesale (e.g., the high gluten flour), and comparisons and instructions for special preparation and baking equipment such as baking pans, baking stones, pizza screens, commercial pizza ovens, mixing machines and proof boxes. It also contains my unique collection of over 30 pizza recipes such as barbecue, Buffalo, calzone, cheeseburger, deep fried (a.k.a. "Old Forge style"), Hawaiian, mashed potato, pesto, red, roasted red pepper, seafood, Sicilian, Southwest, stromboli, taco, vegetable and white, with preparation instructions for stuffed, rolled or open-faced style. All the recipes in this book have been perfected, and all the details have been included so that even the most amateur pizza makers can get professional results. Not only does this book include proven recipes, it provides all the tools necessary to create your own masterpiece. I've tried too many recipes that show beautiful pictures of pizzas, but once created are displeasing to the palate. This book is for genuine pizza lovers who are willing to take the time to do-it-right. Creating pizzas can be as much fun as eating them!
The Art of Pizza Making: Trade Secrets and Recipes
The Art of Pizza Making: Trade Secrets and Recipes,Dominick A. Deangelis,Creative Pizza Company,0963203401,Cooking,Cooking / Pizza,Cooking / Wine,Courses & Dishes - Pizza,Study and teaching
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