Williams-Sonoma Rome: Authentic Recipes Celebrating the Foods Of the World

Williams-Sonoma Rome: Authentic Recipes Celebrating the Foods Of the World

Editorial Reviews
Book Description
Hearty pastas accented with tomato, pizzas with a crispy-thin crust, and artichokes braised to perfection are all hallmarks of the Roman table. A cookbook that showcases the cuisine and food artisans one of the world's most beautiful cities, Williams-Sonoma Rome is required reading for anyone with a passion for Italy.

Williams-Sonoma Rome: Authentic Recipes Celebrating the Foods Of the World,Maureen B. Fant,Chuck Williams,Jean-Blaise Hall,Oxmoor House,0848730062,Cookery,Cookery, Italian,Cooking,Cooking / Wine,Italian Cookery,Italy,Regional & Ethnic - Italian,Rome

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