The Thousand Recipe Chinese Cookbook

The Thousand Recipe Chinese Cookbook

Editorial Reviews
Review
Craig Claiborne

The New York Times

A labor of love...Should be treasured by anyone with a serious interest in the Chinese cuisine.

Mark Bittman

The New York Times

Stands the test of time...still the best guide to Chinese cooking for those with little or no experience.

The Washington Post

Gives enormous amounts of information absolutely not available elsewhere. Far and away the best.

The Wall Street Journal

This is the best and most comprehensive Chinese cookbook yet published in America.

Review
The Wall Street Journal This is the best and most comprehensive Chinese cookbook yet published in America.

The Thousand Recipe Chinese Cookbook

The Thousand Recipe Chinese Cookbook,Gloria Bley Miller,Fireside,0671509934,Cookery, Chinese,Cooking,Cooking / Wine,Regional & Ethnic - Chinese,China,Cooking / General,National & regional cuisine

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