Hawaiian Cookbook

hawaiian cookbook

more information about Hawaiian Cookbook

Hawaiian Cookbook

Editorial Reviews
Book Description
Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, etc. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more. Also, clever ideas for table decorations and interesting garnishes.

Hawaiian Cookbook,Roana and Gene Schindler,Dover Publications,0486241858,Cooking,Cooking / Wine,Regional & Ethnic - American - Western States,Regional & Ethnic - Australasian,Cooking / General,Food & Drink / Cookery,Western & Pacific Coast states

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