Delia's Winter Collection

delia's winter collection

Editorial Reviews
Book Description
Delia's Winter Collection is a joyful celebration of the season, abounding with autumn fruits and winter vegetables, fish and game, soups and roasts, casseroles and comfort foods.

From the Publisher
Delia Smith is Britain's top-selling cookbook author, and this sumptuous seasonal collection amply demonstrates why. Full of no-fail recipes and brilliant flavor combinations, Delia's Winter Collection will be your well-thumbed kitchen companion in the cold, wintry months. And as her legion of followers have come to expect, her cookbooks-with more than 18 million copies in print-are written to reassure the least confident while at the same time offer inspiration to the more experienced. Among the 150 hardy and delicious cold-weather offerings are Roasted Pumpkin Soup with Melting Cheese, Tuscan White Bean Soup with Shallots and Pancetta, Gratin of Mussels with Melted Camembert, Venison Sausages Braised in Red Wine, Oven-baked Wild Mushroom Risotto, and Braised Lamb with Flageolet Beans. And for dessert, try soul-warming treats like Sticky Gingerbread Pudding with Wine and Brandy Sauce or Lemon Ricotta Cheesecake with a Confit of Lemons.

Delia's Winter Collection,Delia Smith,Flo Bayley,BBC Worldwide,0563521821,Cookery,Cooking,Cooking / Wine,Regional & Ethnic - English, Scottish & Welsh,Cooking / General,General cookery,United Kingdom, Great Britain

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