North Atlantic Seafood: A Comprehensive Guide With Recipes

North Atlantic Seafood: A Comprehensive Guide With Recipes

Editorial Reviews
Barbara Kafka
"Mr. Davidson . . . has vast, multilingual acquaintance with the cuisines as well as the fishes of the world."

From the Publisher
•The original edition of NORTH ATLANTIC SEAFOOD received the prestigious Glenfiddich Gold Medal award and the André Simon Award.

•With over 100 line drawings and 200 regional recipes, this landmark volume is an essential part of any serious cook's library.

North Atlantic Seafood: A Comprehensive Guide With Recipes,Alan Davidson,Ten Speed Press,1580084508,Cookery (Seafood),Cooking,Cooking / Wine,Fishes,North Atlantic Ocean,Shellfish,Specific Ingredients - Seafood

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