Williams Sonoma Baking

Williams Sonoma Baking

Editorial Reviews
Book Description
Baking presents 200 recipes from the award-winning Williams-Sonoma Kitchen Library. Find delicious preparations for muffins, breads, pizzas, cookies, cakes, pies, and fruit desserts. The basic recipes and techniques section includes an illustrated glossary. Also available: Desserts; Holiday Favorites; Italian Favorites; Meats & Poultry; Soups, Salads & Starters; and Vegetarian.

Williams Sonoma Baking,Chuck Williams,Allan Rosenberg,Leisure Arts,0848730747,Baking,Baking - Confectionery,Cooking,Cooking / Wine,Methods - Baking

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