The Gasparilla Cookbook

the gasparilla cookbook

Editorial Reviews
Book Description
Originally published in 1961, this timeless cookbook has become a regional classic with its melding of Spanish, Italian, Greek, Cuban, and Southern influences. The Gasparilla Cookbook is a winner of the Southern Living Hall of Fame Award and the Walter S. McIlhenny Hall of Fame Award given to community cookbooks with sales over 100,000 copies.

The Gasparilla Cookbook,Inc Staff Junior League Of Tampa,Inc The Junior League of Tampa,Cookbook Resources,0960955607,Cooking,Cooking / Wine,General,Reference

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