Holiday Favorites: The Best of the Williams-Sonoma Kitchen Library (Williams-Sonoma Kitchen Library)

Holiday Favorites: The Best of the Williams-Sonoma Kitchen Library (Williams-Sonoma Kitchen Library)

Editorial Reviews
Book Description
The award-winning Williams-Sonoma Kitchen Library, treasured cookbook series comprising forty-three single-subject titles, provides the material for seven new collector's editions. Each title in the new format offers comprehensive coverage of a method or style of cooking, or a menu part, compiling favorite recipes into a single, beautiful book. Gorgeous full-color images of every recipe as a finished dish anchor the pages, while step-by-step photographed techniques illuminate more challenging tasks. A detailed, illustrated glossary, a trademark of the Kitchen Library series, completes every book. Written by international cooking authorities, these timeless recipe collections provide everything the home cook needs to prepare delicious, inspiring meals for friends and family.

Holiday Favorites: The Best of the Williams-Sonoma Kitchen Library (Williams-Sonoma Kitchen Library),Chuck Williams,Allen Rosenberg,Oxmoor House,0848728009,Cookery,Cooking,Cooking / Wine,Holiday - General

New Used Books:

1. How to Cook Revised Edition : An Easy and Imaginative Guide for the Beginner
2. Italian Cheese: A Guide to Their Discovery And Appreciation (Revised and Expanded, 2005)
3. Jack Daniel's Old Time Barbecue Cookbook
4. Katie Brown Entertains : 16 Menus 16 Occasions 16 Tables
5. Kitchen Heaven
6. La Regalade: Simple French Bistro Food at Home
7. Levana's Table : Kosher Cooking for Everyone
8. Lighten Up : Low-Fat Versions of More Than 100 of America's Best-Known and Best-Loved Recipes
9. Low-Carb Cooking With Stevia : The Naturally Sweet & Calorie-Free Herb
10. Low Carb Creations from Lauri's Kitchen: Recipes for Your Carb-Conscious Lifestyle

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