Savoring Desserts (Savoring ...)

Savoring Desserts (Savoring ...)

Editorial Reviews
Book Description
Both a gastronomic travelogue and a collection of more than 125 recipes, Savoring Desserts captures the rich dessert traditions of America, Mexico, Europe, and Asia. Youll discover a bounty of unforgettable finales, from elegant French fruit tarts, crunchy Italian biscotti, and silky Spanish custards to lotus-filled Chinese dumplings, Mexican almond cakes, saffron-scented Indian sweets, and all-American pies. Savoring Desserts celebrates the many pleasures of good eatingand good livingin a single memorable volume.

Savoring Desserts (Savoring ...),Georganne Brennan,Kerri Conan,Lori De Mori,Abigail Johnson Dodge,Chuck Willaims,Oxmoor House,0848731255,Cookery,Cooking,Cooking / Wine,Courses & Dishes - Desserts,General,Regional & Ethnic - International

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