The Kitchen Companion

The Kitchen Companion

Editorial Reviews
Amazon.com
Kitchen clods everywhere will be grateful to Polly Clingerman, who has compressed 30 years of culinary experience into one handy reference volume. Her book does include more than 100 recipes. But the meat and potatoes, so to speak, are the hundreds of tips, which will enable you to control an onion's pungency or cook at altitudes over 5,000 feet.

Bobbie Hinman, author of Lean and Luscious
What a valuable tool! Even the most experienced cook will find this an invaluable reference. It is a necessary addition to any cook's library and no kitchen should be without it!

The Kitchen Companion,Polly Clingerman,Joanne Leonard,Jim Haynes,Burwell and Burwell,American Cooking Guild,0942320441,Cookery,Cooking,Cooking / Wine,General,Methods - General

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