Authentic Recipes from Indonesia
Editorial Reviews
Book Description
Authentic Recipes from Indonesia includes over 60 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavors of the Spice Islands at home.
Included in this unique collection are spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor.
About the Author
Heinz von Holzen is a chef and food consultant based in Bali. He coordinated the production of the recipes and styled and photographed the food.
Lother Arsana has more than twenty years experience as a chef.
Wendy Hutton has worked in Southeast Asia as a writer and editor since 1967, specializing in travel and cuisine.
Authentic Recipes from Indonesia (Authentic Recipes From...),Heinz Von Holzen,Lother Arsana,Wendy Hutton,Periplus Editions,0794603203,Cookery,Cooking,Cooking / Wine,Regional & Ethnic - Asian
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