Brownie Points: Over 100 Outrageously Delicious and Easy Recipes Based on America's favorite dessert
Brownie Points: Over 100 Outrageously Delicious and Easy Recipes Based on America's favorite dessert
Editorial Reviews
Book Description
The brownie-lover's bible.
Discover how to make the perfect classic brownie that tastes just the way you always wanted: moist and rich with an unforgettable chocolate glaze.
Brownie Points, the brownie-lover's bible, features tested and proven, easy-to-make recipes for every imaginable kind of those deep, dark delicacies. Lisa Slater clearly and concisely explains everything about brownie baking methods including choosing the right chocolate, other ingredients and the equipment needed.
Brownie Points includes proven techniques and recipes for:
- Brownie muffins and cupcakes
- Tarts and mousse
- Brownie cheesecake
- Sugar-free date brownies
- Brownie molasses cookies
- Gluten-free brownies and more.
Bakers of all levels will welcome the interesting variations on each recipe and the fool-proof methods to ensure the perfect brownies every time.
About the Author
Lisa Slater has owned and operated a variety of eateries in New York City. She teaches cooking, caters and writes cookbooks.
Brownie Points: Over 100 Outrageously Delicious and Easy Variations on North America's Favorite Dessert,Lisa Slater,Whitecap Books,1552855228,Baking - Confectionery,Cooking,Cooking / Wine,Courses & Dishes - Chocolate,Courses & Dishes - Desserts,Methods - Baking,Cooking / Baking
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