Hot and Sticky BBQ

Hot and Sticky BBQ

Editorial Reviews
Lisa Messinger, Copley News Service
The creativity and gourmet touches that are often missing in run-of-the-mill barbeque books are hallmarks here.

Book Description
Features 353 recipes including how-to information on grilling-and 16 color photos!

Innovative and modern dishes with easy-to-find ingredients and easy-to-follow instructions.

Known as "King of Q" in Canada, Chef Ted Reader is widely acclaimed for his cooking's cheeky inventiveness and fabulous flavors.

Hot and Sticky BBQ,Ted Reader,Alpha,0028644786,Barbecue cookery,Cooking,Cooking / Wine,Methods - Barbecue & Grilling,Fiction / Movie or Television Tie-In

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