Savoring San Francisco: Recipes from the City's Neighborhood Restaurants
Editorial Reviews
Book Description
Celebrating the colorful neighborhoods of San Francisco, this cookbook entices visitors and residents alike to destination restaurants all over the city with 100 delicious recipes.
San Francisco is a city of distinct neighborhoods where fine and varied restaurants are part of everyday life. This beautiful book collects recipes from 100 of these restaurants, ranging from chic hotel establishments such as XYZ in SoMa to tiny storefronts like Osteria Del Forno in North Beach or Charanga in the Mission. With black-and-white photos and essays packed with local history, this unique cookbook reminds San Francisco natives and visitors alike of the rich neighborhood history that informs the citys vibrant and diverse restaurant scene.
About the Author
Carolyn Miller has edited many travel and restaurant guides, including Food Lovers Guide to San Francisco. Sharon Smith is an award-winning book packager and designer who has created books for Chronicle Books, HarperCollins, and Conari Press. Both authors live in San Francisco.
Savoring San Francisco: Recipes from the City's Neighborhood Restaurants,Carolyn Miller,Sharon Smith,David Wakely,Sasquatch Books,1570612366,California,California style,Cookery,Cookery, American,Cooking,Cooking / Wine,Regional & Ethnic - American - California Style,Regional & Ethnic - American - Western States,San Francisco
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