Gifts from the Kitchen (Williams-Sonoma Kitchen Library)

Gifts from the Kitchen (Williams-Sonoma Kitchen Library)

Editorial Reviews
Midwest Book Review
Kristine Kidd's Gifts from the Kitchen is a surefire, year-round, holiday hit for all who love to give or receive food whether at informal gatherings of friends and families at home or those special celebratory events that mark the milestones in our lives. Here are forty-five creative gift ideas that truly come from the heart: heavenly candies and confections, baked gifts, canned gifts and savories. Treats include Vanilla Walnut Shortbread Hearts, crunchy Pine Nut Brittle, and mouthwatering Double Chocolate and Orange Truffles. Practical, easy-to-follow recipes from renowned international chefs and epicureans leave nothing to chance with full-color photos of every dish and with step-by-step cooking instructions.

Gifts from the Kitchen (Williams-Sonoma Kitchen Library),Kristine Kidd,Chuck Williams,Time-Life Books,0783502958,Cookery,Cooking,Cooking / Wine,Entertaining - General,Gifts,Reference

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