The Crockery Cook

the crockery cook

more information about The Crockery Cook

The Crockery Cook

Editorial Reviews
Book Description
The Crockery Cook now replaces ever-popular Crockery Favorites, which has 115,000 copies in print after 18 printings.

Designed for the way we eat today-lighter dishes using additional herbs and spices, more flavorful ingredients, more poultry and smaller meat portions.

More than 120 recipes help take the work out of mealtime preparation. With your slow-cooker or Crock-pot, these delicious meals are ready to eat after school, work or a game of golf.

Easy-to-make appetizers, soups, main dishes, beverages and desserts. Chapters are divided uniquely into cooking time for easy meal planning. Plus, special sections on entertaining, flavors from around the world, using compatible appliances, dishes to make ahead and shortcut cooking. Recipes provide nutritional data.

About the Author
Mable Hoffman is known world-wide for her trend-setting, easy-to-use cookbooks, including 5-million copy bestseller Crockery Cookery, Crockery Favorites, Appetizers, Frozen Yogurt, Ice Cream, Carefree Entertaining and many others.

The Crockery Cook,Mable Hoffman,Fisher Books,1555611559,Casserole cookery,Cooking,Cooking / Wine,Electric cookery, Slow,Methods - Special Appliances,General cookery

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