Editorial Reviews
Book Description
Losing Weight By Eating Great - 200 Recipes by Michel Montignac, the Author of The Bestseller Eat Yourself Slim
"As physicians, we feel that the Montignac Method represents the most innovative and effective approach today for the treatment of obesity and its health related consequences."
John E. Kilgore, MD
Christine Laramee, MD
Montignac Nutrition & Vitality Centers
In the Eat Yourself Slim Cookbook, Vol. I, you'll find: *Cocktail snacks and dips (tuna, ham, roquefort cheese, etc.).
*Starters (salmon, chicken, avocado, etc.).
*Soups (shrimp, garlic, tomato, etc.).
*Egg dishes (tarragon, tortilla, tapenade, etc.).
*Meats (beef, lamb, spare ribs, steak, etc.).
*Poultry (chicken, duck breast, turkey, etc.).
*Fish (tuna tartare, salmon, trout with almond, etc.).
*Shellfish (lobster, oysters, scallops,etc.).
*Side dishes (ratatouille, artichokes, cauliflower, etc.).
*Salads (chicken, bacon, asparagus with smoked salmon!).
*Desserts (chocolate mousse and truffles, and many more).
*Lots of vegetarian dishes.
*Menus for 3 months!
About the Author
French-born Michel Montignac is rapidly gaining fame in North America as the man who, endorsed by nutritionists and cardiologists worldwide,single-handedly changed European eating habits within the past decade. The author of the bestselling weight loss book Eat Yourself Slim (over 8 million copies sold in Europe), he based this cookbook on the famous fabulous-food principles of the French Provence region.
Eat Yourself Slim Cookbook,Michel Montignac,Erica House Book Pub,1893162109,Cooking,Cooking / Wine,Diets - Weight Loss,Health & Healing,Health & Healing - General,Health & Healing - Weight Control
New Used Books:
Recommended Books